Tasting Notes: Milk Chocolate, Cinnamon, Cherry
Grown In: Honduras
Awesome For: Espresso & Filter
*We are in the process of making our packaging even more awesome and planet friendly, so the bag you receive may look slightly different to the one in the image. Don’t worry the coffee inside will still knock your socks off!
Whoever said decaf coffee didn’t taste awesome has clearly never tried our Capucas Cooperative Swiss Water Decaf. Experience all the joy of awesome coffee, but without the caffeine.
Decaf isn't a dirty word to us, we treat it with care, with no chemicals in sight! Capucas Cooperative Swiss Water Decaf is made from coffee beans harvested at optimum ripeness at the highest peak in Honduras. These coffee beans are then washed, dried and stored before being hydrated with pure, local water. Green Coffee Extract (GCE) is introduced to take away the caffeine.
The result is a cup of sweet and fruity notes with a hint of cinnamon. No caffeine, no solvents, no chemicals.
Changing the world from bean to cup
We are committed to using cooperatives, community farming projects and small family producers to make our coffee. This coffee is harvested by the amazing Capucas Co-operative Initiative and is named after the community where it began. Capucas Co-operative was founded by coffee farmers who wanted to grow good coffee and improve the quality of life for people in Capucas.
It's respected for its commitment to fair trade and positive impact on the Capucas region through health, education, and social initiatives. They support farmers, their families, and their wider community. The cooperative has many initiatives to improve the lives of workers and the local community, for example; they pay for a GP to treat workers for free in their health centre. In 2016 Capucas partnered with the National Autonomous University of Honduras (UNAH) to offer university education to its members. They have a football academy and a virtual library to be enjoyed by members, children and partners of Capucas Cooperative.